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Amphibious Ice Cream, Twin Cakes, and Pork Cologne… It’s Foodiggity’s Best of The Week.
By land, or by sea… The World’s First Amphibious Ice Cream Truck
Earn your wings… Cicada Ice Cream
Superhands… Chef Cooks Chicken By Dipping Hands Into Boiling Fat
Slicing up twin cake… Kim and Kelley Deal’s Birthday Cake
Smell like pork and backyard… Que Cologne
Food Art Friday, sweet!… The Sweet Paintings of Joël Penkman
Joël Penkman is a fine artist and graphic designer, originally from New Zealand. After graduating from Fine Arts at Canterbury University, Christchurch in 2003, Joël moved to the United Kingdom, where she has enjoyed a successful career as a freelance designer.
Artist Kristin Tercek and her Cuddly Rigor Mortis project has been covered before here at Foodiggity. But since starting our new feature of Food Art Friday, it seemed appropriate that we revisit her work, as it is one of our favorites.
Continue reading “Food Art Friday: Cuddly Rigor Mortis by Kristin Tercek”
Meatless Meals Full of YUM! is the two-year project of artist Fiona Morgan. Posted to her blog about twice a week, Fiona provides seasonal vegetarian recipes with accompanying original artwork for each.
Continue reading “Food Art Friday: Meatless Meals Full of YUM! by Fiona Morgan”
Chinese artist, Ju Duoqi, continues her vegetable obsession by using them to recreate famous works of art.
Continue reading “Famous Works of Art Recreated with Vegetables”