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Pringles-flavored Ramen Exists Because Japan

October 11, 2018 by Chris Durso

For our former and current co-eds who know the struggle of purchasing your Pringles and instant ramen separately, please avert your eyes.

Pringles Ramen, not to be confused with Ramen Pringles, is now a thing. There are two varieties available — Sour Cream and Onion Noodles (a yaki-soba fried noodles flavor) and Jalapeño and Onion Ramen.

Pringles Ramen are available for pre-order here.

link via geekologie

Filed Under: Daily Links Tagged With: because japan, noodles, pringles, ramen

Sushi Kit Kats Exist Because Japan

April 20, 2018 by Chris Durso

“Tuna” Kit Kat

Just when we thought that Japan had gone two far with their outrageous Kit Kat flavors — Sushi Kit Kats are here. Although, it may be easy to believe that these Kit Kats could be tuna and sea urchin-flavored, they’re only made to look like raw fish and rice.

Maguro (tuna) is made with a puffed rice base topped with topped with a raspberry flavored Kit Kat. Uni (sea urchin) is made with a slice of seaweed wrapped around a Hokkaido Melon with Mascarpone Cheese–flavored Kit Kat. Tamago (egg) features a Banana-flavored Kit Kat and nori seaweed.

The Sushi Kit Kat three-pack will be offered at the new Kit Kat Chocolatory inside Itami Osaka International Airport. However, they’re only available to the first thirty customers who spend over 3,000 yen ($27.96), every day from April 18 through to May 6.

“Sea Urchin” Kit Kat

“Tamago” Sushi

via designtaxi

Filed Under: Daily Links Tagged With: because japan, japan, kit kat, sushi

This Egg Poacher Creates Cool Yolk Shapes Because Japan

January 5, 2018 by Chris Durso

Round yolks are so 2017. Step up your breakfast game with the Dream Land Egg Maker.

The gadget, consisting of a seemingly endless amount of parts, will poach your egg yolks into heart, star, diamond and flower shapes. Of course, this amount of awesome requires a commitment of time and patience from its user. Judging by the ‘how to’ video below, although it claims to be a little over eight minutes, feels more like 3 days or so.

Reviews for the gadget are unsurprisingly mixed over on Amazon. Or, you can block out a few hours and try one out for yourself.

link via boing boing

Filed Under: Daily Links Tagged With: because japan, egg shapes, eggs, gadget, japan

McDonald’s Hamburger Straws Are A Thing Because Japan

July 25, 2017 by Chris Durso

Instagram @im_mmoe

Nobody can be sure why McDonald’s patrons in Japan are impaling their burgers onto their drinks with a straw. But they are, and it’s a new meme referred to as ‘drink x hamburger.’

Perhaps it’s to keep the burger in place while mobile. One-handed eating/drinking? Or maybe, just maybe, Japan likes when there are bits of burger floating around in their beverage. Either way, check it out and judge for yourself.

A post shared by @oym__ on Jul 16, 2017 at 4:43am PDT

A post shared by moe (@im_mmoe) on Jul 20, 2017 at 1:46am PDT

A post shared by UWASA (@uwasalabo) on Jul 18, 2017 at 8:29pm PDT

via technabob

Filed Under: Daily Links Tagged With: because japan, beverage, burger, McDonald's, straws

Iced Instant Ramen Exists Because Japan

June 19, 2017 by Chris Durso

It’s getting hot out there. Beverages and food, designed to keep us warm most of the year, will soon be rethought and iced. Thanks to Nissin, instant ramen is no exception.

Cup Noodle Somen is meant to be served cold. Stop sweating while you slurp your noodles this summer, with a more refreshing version of the beloved and cost-effective meal. It’s sea bream and yuzu-flavored, and it’s encouraged that ice is added to the broth. It will be available in Japan after June 19th.

[link, via Food & Wine]

Filed Under: Daily Links Tagged With: because japan, cup noodles, japan, ramen

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