When PBR by the 24-pack just isn’t enough, the Pabst 99-Pack is here to help. The very large packaging was spotted in Quebec, hence the “99 Cannettes.” Which sounds way too fancy to appear in the States.
No mention if the Pabst 99-packs will make their way south of the border, but for those in Canada, enjoy ‘murica by the can.
via cool material
You read that headline correctly… A burger topped with deep-fried beer exists. The Beerger was created by Philadelphia restaurant, and noted burger bastardizers, PYT.
The Beerger, which you must be 21 or older to order, contains its requisite slab of meat — but with the added bonus of pretzel-coated and deep-fried PBR. Meanwhile, burger purists can already be heard groaning, while a line of hipsters is probably already forming in front of PYT.
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Beer Beards, Rainbow Oreos, and Deep Fried Watermelon… It’s Foodiggity’s Best of The Week.
Have a cold beerd… The PBR Beard Coozie
Man up, even more… The Best Beer Commercial of The Year, Possibly Ever
What a tease… The Rainbow Oreo
Food court fusion… The Cinnaburger
Almost too cute to eat… Hot Dog Hot Dogs
It’s deep fried food on a stick season… Deep Fried Watermelon on a Stick
The Beard Can Coozie will keep that Pabst Blue Ribbon, or any other can of beer, even cooler. Created by Etsy member armsandink, the coozie is made from crafting fur, and will add some much needed scruff to the party. It even has a mouth hole to proudly show off your ironic beer label, and to help remind you where the beer goes.
Urban planters, when used correctly, can help inject some nature into a city street. But when unattended or not maintained, the planters only perpetuate the concept of urban neglect. Enter Outside the Planter Boxes — a Toronto-based initiative to help return some faux nature to the city’s streets.
