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Deep-Fried Twinkie Burger

October 31, 2013 by Chris Durso Leave a Comment

deep-fried-twinkie-burger

As we’ve discussed previously… Bread had a good run, but it’s no longer suitable to cover a burger anymore. Enter, The Deep-Fried Twinkie Burger.

Brought to us by PYT in Philadelphia, two cream-filled spongecakes are battered, fried and used as a bun. The burger itself is a 50-50 pork belly and beef patty, topped with bacon and American cheese. So basically, it will kill you on the spot. But hey, Twinkies are back!

[via Zagat and Neatorama]

Filed Under: Daily Links Tagged With: burger, deep-fried, twinkie

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