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Because you didn’t ask for it, Lay’s is now offering their wavy slices of taters covered in milk chocolate. Lay’s Wavy Potato Chips Dipped in Milk Chocolate is a limited edition snack that, for those who like their salty and sweet, will be available soon at Target.
[via Neatorama]
Italian artist Marcello Barenghi is all that… And a bag of chips. Seen here, he recreates an empty chip bag so real, that you’ll want to peel it open and attempt to lick the crumbs out. We’ve heard people do that. Please watch this…
[link, via Boing Boing]
Pringles, which has never been shy about taking liberties with potato chip flavors, or the concept of an actual potato chip, will be unleashing a line of chips just in time to ruin your holidays. Pumpkin Pie Spice, White Chocolate Peppermint, and Cinnamon & Sugar flavored Pringles will be available November 1st. The Pumpkin Pie version will be sold exclusively at Walmart.
And, if you’re wondering if these Pringles will be worth getting your hand stuck in the canister for, Huff Po Food tried them out, so you don’t have to.
[link]
Deep Fried Cereal, Glass Potato Chips, and Grey Cakes… It’s Foodiggity’s Best of The Week.
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Bet you can’t see through just one… How To Make Glass Potato Chips
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Are regular old Lay’s and Pringles too opaque for you? Or, perhaps you’ve always wanted to try eating glass, but don’t enjoy the taste of blood? Then Glass Potato Chips might be just what you’re looking for.
Brought to us by Instructables member lmnopeas — the recipe is a simple mix of potato starch and stock, which gives the chips their potato flavor and transparency. Ingredients and technique can be found here.
[via Geekosystem]