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We know how you feel. One day you’re up for a pinot, the next a pale ale. The worst part — if you like to keep it real — is choosing the right glass. Thankfully, the Beerdeaux Beer and Wine Glass will help for whatever drinking mood that you’re in. Designed as a longneck bottle with a wineglass stem, the Beerdeaux will get it right every time.
Available at the Foodiggity Shop.
[link]
Able to hold 16 oz. of your favorite beer on one end and a shot on the other — the Beer/Shot Glass is a convenient way to get your drunk on. Made of mouth blown glass, the dual-action tumblers are dishwasher safe and come in a package of two.
Just make sure that the beer end is empty before pouring your chaser.
[link, via The Awesomer]
Are regular old Lay’s and Pringles too opaque for you? Or, perhaps you’ve always wanted to try eating glass, but don’t enjoy the taste of blood? Then Glass Potato Chips might be just what you’re looking for.
Brought to us by Instructables member lmnopeas — the recipe is a simple mix of potato starch and stock, which gives the chips their potato flavor and transparency. Ingredients and technique can be found here.
[via Geekosystem]
Rainbow Corn, Banana Tattoos, and Chocolate Sausage… It’s Foodiggity’s Best of The Week.
Your morning banana gets stylish… The Banana Peel Trucker Hat
Taste the rainbow… Glass Gem Corn
Eat your brains out… Enjoy A Chocolate Version Of Your Own Brain
Don’t ruin another toaster… How To make A Grilled Cheese In Your Toaster
Future banana bread… Tattooed Bananas
Cupcakes and sausage, together at last… Cupcakewurst, Cupcake-Filled Sausages
Glass Gem Corn isn’t the work of an expert glassmaker, or a surreptitious photoshopper with too much free time — it’s actual edible corn. Arizona-based Seeds Trust is responsible for the multi-colored cob, and will have seeds for Glass Gem Corn available for sale in August.
Pair them with Unicorn Corn Holders, for the most majestic corn on the cob ever.
[link, via Boing Boing]