When ‘Potpourri’ or ‘Fresh Linen’ candles just aren’t making your house smell meaty enough, there’s now the Beef Jerky Scented Candle.
Brought to us by People’s Choice Beef Jerky, the candle is 100% soy wax infused with high quality fragrance oils, and a wood wick. Light it up, and fill the room with smoke… delicious, meaty smoke.
[link, via Cool Material]
Stop trying to express yourself with ordinary flowers that aren’t beef jerky. Now you can send a delicious bouquet of beef.
Say It With Beef is here to help profess your love with a “broquet” of meat roses or daisies in a pint of your choice. The love jerky is also available in a variety of flavors including Original, Teriyaki and Peppered.
Check out Say It With Beef here.
[link, via Laughing Squid]
With all the recent burgers that’ve said ‘no’ to the traditional bread bun, none have kicked it old school quite like the Beef Stroganoff Burger.
Brought to us by The Food In My Beard, the alternative bun is made possible with molded egg noodles. It’s finished off by topping the burger with the traditional Stroganoff onion/mushroom mixture. The ‘how to’ can be found here, so you can be stroganoffing in no time.
[link]
Pornburger’s latest entry into the enticing world of burger porn is very high and full of belly.
Creamed Porn starts with a sesame seed bun — followed by cheddar cheese, creamed corn, cold smoked tomato, pickled okra, crispy watercress, pea sprout, and mustard green aioli. This is all atop a grass fed beef and pork belly patty.
[link]
Nothing says “Murica” quite like our national landmarks and dehydrated beef. So, to show some patriotism and to celebrate National Jerky Day, Jack Link’s created Meat Rushmore.
The famous mountainside depicting four of the United States’ most beloved Presidents, was recreated using 1,600 pounds of beef jerky.
The 13-foot tall, 17-foot wide meat sculpture was on display in New York City yesterday for Jerky Day, where passersby were encouraged to take a “selfie” with the sculpture. Isn’t that technically a “jerkie”?
[link]
