The World’s Most Expensive Kebab

To promote the launch of The Great Food Truck Race, Food Network has commissioned the World’s Most Expensive Kebab.

Created by chef Andy Bates, the ‘King of Kebabs’ includes champagne-infused mint and cucumber yogurt, barrel-aged ewe’s milk feta cheese, and coeur de boeuf. And of course, no over-the-top foodstuff would be complete without the superfluous edible gold leaf.

The asking price for this new street-food-gone-fancy is $1,225. In other news, the US is still broke.

[via Buzzfeed]

Author: Chris Durso

Creative professional and creator of Foodiggity.com. Graduate of The Institute of Culinary Education, beer drinker, coffee and condiment snob.