The Sausage Recorder is a fully functional instrument by artist Adam Niklewicz. Officially titled Romantycznosc, the dried Polish sausage with holes plays sweet sweet music. Check out a sample of the meat music here.
[link, via peopleloathing]
by Chris Durso
The Sausage Recorder is a fully functional instrument by artist Adam Niklewicz. Officially titled Romantycznosc, the dried Polish sausage with holes plays sweet sweet music. Check out a sample of the meat music here.
[link, via peopleloathing]
by Chris Durso
Bread Bunnies, Bacon Tacos, and Cheeseburger Wallets… It’s Foodiggity’s Best of The Week.
BBQ to-go… The Fold Flat Grill
Too adorable to eat… Bunny Bread
Move over ketchup flavor… BLT-Flavored Potato Chips Exist
Taco night just got real… The Bacon Taco Shell
Stash your burger fund… The Cheeseburger Wallet
Pairs well with a good headbanging… Slayer Has A Wine Now
by Chris Durso
This incredibly detailed and near life-size R2-D2 Cake is brought to us by Stacked Cakes located outside Canberra, Australia. Almost real enough to help fix a hyperdrive, or project a short film for Obi-Wan, it would be a hit at any Star Wars geek’s birthday party. Stacked Cakes also provides a great tutorial to make your own.
[link, via BoingBoing]
by Chris Durso
The original intent of Food Art Friday was to try to showcase one artist working in a specific medium. However, if we were to find an aggregation of the best food art over the past few years, packaged as a giant sugar wafer — we’d be willing to make an exception.
Eat Me: Appetite For Design, designed by viction:ary, is a celebration of food as an art medium. Whether it’s packaging design, branding, or interiors — Eat Me supplies sweet layers of the best food-inspired art available. Eat Me: Appetite For Design is currently available at Amazon.
Eating is no longer a pure experience of smell and taste but rather an effective agency to communicate and engage, an indication of cultural values, lifestyle, artisanship, criticism, aspirations and imagination this present day.
[buy one here, via The Dieline]
by Chris Durso
Not to be outdone by their musical cohorts, thrash metal pioneers Slayer want in on the wine business. Named after their thrashiest of albums, Reign in Blood, Slayer went with a Cabernet Sauvignon — which usually pairs well with a good headbanging.
[via werd.]
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