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Pearl Jam, the iconic band that emerged from the unfortunately named ‘grunge’ era, embarks on a new U.S. tour this May. Apparently playing the rock and roll music is a big fat middle finger to Mother Earth, and Pearl Jam looks to make amends.
Continue reading “Pearl Jam Goes Green to Amend Tour’s Carbon Footprint”
A Piney New World is a new painting series by John Jacobsmeyer. Whether wood is the main focus, the backdrop, or merely a theme—the series shows tremendous respect for the intricacies of wood and an obvious fascination with food and the kitchen.
Continue reading “Got Wood? | The Paintings of John Jacobsmeyer”
Just when you thought we could not approve upon our four-tined friend—we find out that we have not even scratched the surface of fork technology. The list includes forks to help those who might still be ‘pasta-challenged’, to a creative way to get your kids to eat their gruel.
Do not panic… You will not be subjected to another New Coke formula anytime soon. However, a design student at CCS named Andrew Kim has taken a very ambitious approach to redesigning the iconic bottle. All in the name of saving the planet.
In a section of New York City synonymous with swank—a new restaurant in Manhattan’s Meatpacking District called The Collective is furnished and decorated with scavenged material. The restaurant—with the help of the design firm ICrave—features found items reminiscent of New York past and collected mostly from junk yards and flea markets.
Continue reading “One Man’s Junk is Another Man’s Restaurant Decor”