Kranch Is The New Hybrid Condiment By Heinz That We Didn’t Know We Needed

Move over, Mayomust. Step aside, Mayochup. And, spare us that ‘mixing condiments ourselves’ talk. Kranch is here to answer your franken-condiment prayers.

Heinz is back at it — this time mixing ketchup and ranch dressing. This adds to their lineup of mixed condiments — all sharing the philosophy that ketchup, mustard and mayonnaise just don’t cut it on their own anymore.

Let us know if you get your hands on any Kranch.

via Heinz

Author: Chris Durso

Creative professional and creator of Foodiggity.com. Graduate of The Institute of Culinary Education, beer drinker, coffee and condiment snob.