We love you, food. But we’re so busy consuming you, that we never take the time to see what’s on the inside. Cut Food, a photo series by New York-based photographer Beth Galton, explores the innards of our meals by deliberately cutting them down the middle.
From split ramen to a bisected corn dog, the series remains visually stunning while perhaps providing a little too much information. See more here.
[link, via Feature Shoot]
German designer Sarah Illenberger creates what appears to be simple still-lifes of fruit or everyday objects. But upon further inspection, Illenberger is actually juxtaposing produce and other random items to create surreal imagery. The pineapple disco ball is a personal fave.
[link, via Laughing Squid]
Brought to us by Omar Sosa and Ana Dominguez of Apartamento magazine, is a photo series of gravity-defying breads. Ryes, baguettes, ciabattas — all showing off for the camera in a visually-stunning, high-carb series. Pass the butter.
[via Laughing Squid]
