Pumpkin Pretzels

It’s Halloween time — which means that everything we eat for the next month will probably be either pumpkin-flavored, or pumpkin-shaped. Pumpkin Pretzels by Butter With a Side of Bread are a creative way of making treats that look like everyone’s favorite Fall oblong.

They’re made simply by dunking pretzels into orange-colored chocolate. And, surely you could find a way to inject some pumpkin flavor into them too. Recipe here.

[link, via Instructables]

Author: Chris Durso

Creative professional and creator of Foodiggity.com. Graduate of The Institute of Culinary Education, beer drinker, coffee and condiment snob.

One thought on “Pumpkin Pretzels”

Comments are closed.