Here’s a $25,000 Taco

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Happy Taco Tuesday, everyone. Oh, did I say, everyone? What I meant to say, was ‘the top 1%.’ While the rest of us stand in line at a taco truck and shell out upwards of two-bucks for a taco, rich folk can now enjoy the World’s Most Expensive Taco.

Created by Executive Chef Juan Licerio Alcala at Grand Velas Los Cabos Hotel in Cabo San Lucas, Mexico — the taco is priced at $25,000. Included in the pricey taco is langoustine, kobe beef, black truffle brie cheese, and Beluga caviar. It’s stuffed in a corn and 24-karat gold-infused shell, and topped with morita chile salsa and civet coffee.

Or, you can take that 25K and buy out the local taco truck. A Happy Taco Tuesday indeed.

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[link, via Neatorama]

Author: Chris Durso

Creative professional and creator of Foodiggity.com. Graduate of The Institute of Culinary Education, beer drinker, coffee and condiment snob.