Much like the medium itself, these wine paintings by artist Elisabetta Rogai evolve over time. After a lot of trial and error, Rogai uses a water and flour mixture in the wine that she paints with, to help control the painting’s aging process. The result are portraits that begin with tones of purples and rubies, until they eventually fade into beautiful hues of orange and brown.
[link, via My Modern Met]
Magnificent!!!!!!!!!