From what we’re led to believe… In England, people eat nothing but fish and chips, morning noon and night, and sometimes while sleeping. We have a reliable source on this one.
So, it only makes sense that Brits come up with creative ways to enjoy their national staple, including desserts. Teare Woods ice cream parlor, realizing that their customers are indeed British, who again eat nothing but fish and chips, has come up with Fish and Chips Ice Cream.
The actual dessert consists of a scoop of mint pea ice cream, and another scoop covered in fish and batter sprinkles. A wedge of deep-fried potato on top fulfills its ‘chip’ obligation. Blimey!