How To Make Your Own Candy Sushi

If you’d like a sophisticated new way to ingest candy, you might consider making it in sushi form.

Candy Sushi is brought to us by Lee Manne, owner of Stieber’s Sweet Shoppe in NYC. Sticky rice is replaced with Rice Krispies Treats, while Swedish Fish stand in for the raw stuff. Check out how to make your own here.

[link, via TAXI]

Author: Chris Durso

Creative professional and creator of Foodiggity.com. Graduate of The Institute of Culinary Education, beer drinker, coffee and condiment snob. View all posts by Chris Durso