Brunch used to be just a fun way to consolidate two meals while nursing a hangover. Now, it’s clearly become an exercise in humans’ tolerance for each other, and is responsible for things like “bruncher’s remorse” and “tip guilt.”

Michelle Rial of The Bold Italic knows this, and has created Hand-Crafted Charts About Brunch — a handy series that shows us a few ways in which the meal in-between breakfast and lunch has become intolerable.

Now, where’s my overpriced Bloody Mary and designer omelette? Waitress!!

[link, via designtaxi]