The Grass-Whopper, A Burger Made With Crickets

If beef isn’t your thing, and you take your protein via bug, there’s The Grass-Whopper. Far from it’s fast food counterpart, The Whopper, the Grass-Whopper is made with crickets for some crunchy burger goodness.

The cricket burger is available at Soho, NYC restaurant Antojeria la Popular. Chirp, chirp.

[link, via First We Feast]

Author: Chris Durso

Creative professional and creator of Foodiggity.com. Graduate of The Institute of Culinary Education, beer drinker, coffee and condiment snob. View all posts by Chris Durso