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In most homes, you get one choice for eggs… scrambled. And, they’re never made into awesome food art.
Hong Kong-based mom, Anne Widya, is here to change that. Although her kids’ eggs are also made just one way, they’re the far superior sunny-side-up. And, rather than placing one egg alone on a plate, the egg is accompanied by a work of art. Scrambled eggs can’t do that.
[link, via Laughing Squid]
If you’re bored with relish or the standard ketchup and mustard, there’s a hot dog shop in Cleveland proving that the condiment possibilities are endless.
The Happy Dog offers an arsenal of over 50 hot dog toppings, including Fruit Loops. So, if you’ve skipped breakfast, and hot dogs are on the menu, consider the colorful sugar rings on your dog. And, perhaps some spaghetti.
Churros, seldom needing any help to be awesome, or requiring any type of ridiculous food mash-up, has teamed up with Oreo.
Oreo Churros, brought to us by J&J Snack Foods Corporation, brings the awesome sticks of fried dough together with America’s favorite cookie. Perfect for dipping into milk or the included creme dipping sauce. They can also be used to make your traditional churro-eating friends jealous.
[link, via First We Feast]
If you’ve ever wondered how to make sparkling wine at home — and who hasn’t — then you’ll want to watch this video, and then do the complete opposite.
Let’s review what goes wrong here… They’re using a SodaStream to create the carbonation — which should only be used to make seltzer and New Coke-quality sodas. Second, red wine and sparkle just doesn’t go together. Thirdly, it’s a kid, well-below drinking age, at the helm.
Needless to say, the experiment ends badly. Badly, in that a lightly-carbonated red wine ends up on the ceiling. Enjoy.
[link, via Incredible Things]
Doritos, which are traditionally triangle or large crumb-shaped, just aren’t Christmas-y enough. Luckily, Japan is on the case, and will be releasing a Christmas tree-shaped version of the corn chip.
Officially-titled Doritos Rock’n White Corn Cream Stew, the chips will not only be colored green, but are also corn soup-flavored for some reason. The chips will be released only in Japan on November 17th.
[via First We Feast]