Paper artist, Maud Vantours, makes art that looks good enough to eat or display in an art gallery. Using colorful paper, Vantours creates beautiful 3-D sculptures of various food items and other masterworks of color, shape and texture.
Check out more of her work below and over on Instagram.
Real world problem… you have six beers to open and time is of the essence. SIXOVERONE is the bottle opener that will save you time, by getting six beers open in one fell swoop.
The awesome new tool is designed to grab up to six bottle caps at a time, and will quickly get the party started. Need just two beers opened? The SIXOVERONE could do that too, it’s just not as fun.
The SIXOVERONE is currently funded on indiegogo, so get involved and get your six-packs opened, pronto.
If you’re in need of a new look, and cheeseburgers are in your color wheel, consider the Burger Face.
Created by makeup artist, Mimi Choi, the burger makeup is only part of her work, which also includes a Pizza Face and hot dog and french fries hands.
When she isn’t transforming body parts into delicious-looking food items, Mimi’s work explores the surreal and grotesque. Check it out below and over at Instagram.
via Laughing Squid
The season of non-stop eating, shopping, and coupon emails is upon us. And, sometimes, we may want to escape those harmful wi-fi signals and dinner guests that ask too many questions.
KFC knows your pain, and has the answer in the form of a large metal tent. The KFC Internet Escape Pod is officially a thing. The pod will seat up to four adults looking for a reprieve, and protection from the internet, as the metal walls block out signals.
Of course, no KFC merchandise would be complete without Colonel Sanders involved. Therefore, the Colonel can be seen here — his long arms offering a large internet-blocking hug. So, as KFC probably intended, grab a bucket of chicken, pull on the drumstick door-knob, and enjoy your escape.
Oh, did we mention that the KFC Internet Escape Pod is a one-off that costs $10,000? No escape for you!
Were you looking for the ultimate Italian/Tex-Mex fusion? No? Then you should probably look away, because today we’ll be discussing the Spaghetti Burrito.
Brought to us by the folks over at HellthyJunkFood, the culinary mash-up is actually the result of a challenge between J.P. and Julia. While Julia goes for the “spaghetti in a tortilla” approach, J.P. thinks outside the box, and uses the spaghetti as the tortilla with a meat filling.
