Brought to us by John Green over at Mental Floss, we’re treated to some serious education on the origin of 28 food’s names. For instance, we finally find out who’s responsible for Salisbury steak, and that the dish is actually grosser than we even remembered. Thanks for ruining our childhood, Mr. Salisbury.
Get educated here…
[link, via Laughing Squid]
The Double-Barrel Pistol-Grip Sawed-Off Shotgun BBQ Grill is not only a fully-functional grill, but the smoking gun is conclusive evidence that food is better when cooked outdoors.
Brought to us by California artist firesculptureart, all this manliness will set you back $9,550 USD. But at least you’ll always know who’s guilty of burning dinner. Also available in Colt .45 form, if that’s how you roll.
Transformers Bread, more than meets the eye… Transformers bread, carbohydrates in disguise. The pull-apart and nerd cuisine-influenced bread is brought to us by recipe blogger Chris-Rachael Oseland.
The ‘How-To’ can be found here. It’s based on a recipe for Fougassee bread, probably because Transformers are fugazi.
[link, via BoingBoing]
There was once a time when weed begat Nutella — making the hazelnut spread a must have when the munchies kicked in. Now, thanks to Organicares — a medical marijuana dispensary in San Jose, CA — Nugtella contains your high and munchie-fix in one jar.
Of course, the hash oil-infused Nutella isn’t available commercially — only available to very lucky holders of a California State Medical Marijuana Card. It’s like a very liberal and modern day version of Goober Grape — the pioneers of putting two awesome things in one jar.
[via First We Feast]
Welcome to your new favorite time-waster, and you’re welcome. Hot-Dog Legs is a new Tumblr blog that parodies the ubiquitous summer leg shots that haunt your social media feed. Just try to guess which ones are actual legs, and which are simply tube meat.
Some human legs are easy to spot — goosebumps and feet are a dead giveaway… But the hot dogs with beads of sweat/pork fat might throw you off. Good luck, and let us how you do.
