You read that headline correctly… A burger topped with deep-fried beer exists. The Beerger was created by Philadelphia restaurant, and noted burger bastardizers, PYT.
The Beerger, which you must be 21 or older to order, contains its requisite slab of meat — but with the added bonus of pretzel-coated and deep-fried PBR. Meanwhile, burger purists can already be heard groaning, while a line of hipsters is probably already forming in front of PYT.
[link]