Pancake, Bacon and Egg Cupcakes

Pancake, bacon and egg cupcakes are brought to us by Apollina of TheYouFinder. Inspired by a package of gummi fried eggs, Apollina created the treats using a buttermilk cupcake, topped with maple frosting, gummi egg, and the almighty bacon. Breakfast is served.

[recipe, thanks Jake]

Foodiggity’s Best of The Week, 9/12-9/16

Strawberry Shots, Rainbow Burgers, and Cheese Heads… It’s Foodiggity’s Best of The Week.

Beam these into my bellyStar Trek Cookies
Line ‘em upChocolate Covered Strawberry Shot Glasses
Roy G. BurgerThe Rainbow Burger
Bread on BreadPeanut Butter and Jelly, A Love Story
Survival chipsHow To Use Doritos To Start A Fire
Cheese HeadsBabybel Cheese Art

Babybel Cheese Art

Babybel Cheese, probably known less for their actual edibility, or lack thereof, and more for the nearly impenetrable red cocoon from which they’re packaged. Luckily, Tiffany of Cute Food For Kids, has found a creative way around the Babybel forcefield, and turns the mini cheese wheels into cute works of art.

[Read more...]

How To Use Doritos To Start a Fire

If you tend to camp where there’s no kindling material, and you’re known to pack snack chips in your survival kit, then do we have a tip for you. Doritos and similar snacks are made from mostly hydrocarbons and fat, which are both highly flammable. Therefore they make an excellent material for getting the party started.

And if you happen to have brought the family size this time, you can keep it going all night. Your campfire will never smell cheesier.

[via Lifehacker]

Zombie Food Necklace

Advertise your zombie love in style. The Zombie Food necklace is handmade by Rude and Reckless, and is available at Etsy.

Or perhaps you’re simply a brain-eater yourself? That works too.

What Americans Are Eating, or, Why Are You So Fat?

Do you ever wonder why Americans are so fat, but you might be too lazy (or fat, or both) to do any real research? This handy infographic is here to help.

It not only highlights our collective addiction to artificial sweeteners and French Fries — but claims that the average American has been known to consume 110 pounds of red meat in any given year. And imagine how embarrassing that number would be, if there were no vegetarians. It’s good to know that they’re good for something.

Click To Enlarge

[via The Atlantic]